Brouilly L'Enfer des Balloquets Domaine Perroud
Description
Red
Elegant and Velvety
It was Robert's harvesters who baptized this cuvée. The slopes of Les Balloquets are indeed unforgivable for the pickers having to pick up the small bunches on a 40% slope. The steep slopes of the parcels of old vines (70 years old) facing south in Brouilly shelter flowers in the vines, here is the subtle harmony of Pollen. A refined pleasure reminiscent of the work of bees right down to its aromas (mead, gingerbread, wax). Future Premier Cru!
Cultivation method
HVE label. Respect for and promotion of biodiversity. Humans guide but do not impose !
Grape variety
100% Gamay
Type of harvest
hand-picked by a cheerful team
Winemaking
aged on fine lees for 3 to 8 months in oak casks
Wine pairings
Red meat, white meat, grilled dishes, exotic dishes, hard cheeses, chocolate desserts.
Tasting temperature
To serve between 12 and 14°
Alcohol content
13%
Cellaring potential
Between 3 and 5 years old