Dashing wine that can be enjoyed at any time of the day. This alluring cuvée will captivate you with its fleshy and immediate fruit plunging you into a padded and greedy mouth made of delicate tannins. Cuvée from vines of Gamay noir with white juice of about 45 years of average age with a density of 10,000 vines/ha on deep very altered granites - Reasoned phytosanitary protection certified HVE III - no insecticides - grassing - trellising - Manual harvesting at optimal maturity. Destemming 60% - semi-carbonic maceration with temperature control below 30°C for 12 days - 12-hour delestage - Gentle pneumatic pressing. Aged in vats for 8 months before bottling.