Red Burgundy Pinot Noir Jean-Baptiste Duperray

Description

Red
Fine & Balanced

Grape variety

100% Pinot Noir

Type of harvest

Hand-picked harvests

Wine pairings

Red meats, white meats, grilled meats, dinner aperitifs, vegetables, cooked pressed cheeses, soft cheeses with bloomy rinds, fruit desserts.

Tasting temperature

Best enjoyed between 13° and 15°

Alcohol content

13%

Cellaring potential

More than 5 years in good conditions
Fruity
Structure
Freshness
Woody

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