White Burgundy Chardonnay Jean-Baptiste Duperray
Description
White
Fruity & rich
Cultivation method
A vineyard plot in the commune of St-Julien, with clay-rich, highly calcareous soils
Grape variety
100% Chardonnay
Type of harvest
Mechanical grape harvesting
Winemaking
40% aged in barrels
Wine pairings
Poultry, fish, cheese, desserts
Tasting temperature
between 9° and 11°
Alcohol content
13%
Cellaring potential
up to 3 years