Hautes-Côtes de Beaune Red Pinot Noir Famille Guérin
Description
Red
Fresh & Fruity
Cultivation method
Clay-limestone soils
Grape variety
100% Pinot Noir
Type of harvest
Mechanical harvest.
The grapes are destemmed and sorted upon arrival at the winery.
The grapes are destemmed and sorted upon arrival at the winery.
Winemaking
After a cold pre-fermentation maceration, we carry out long vatting with punching down and pumping over. Then the red wines are placed in oak barrels for around 12 months.
Wine pairings
Poultry, white meat, red meat, soft cheese with washed rind, uncooked pressed cheese
Tasting temperature
Best enjoyed between 13° and 15°
Alcohol content
13%
Cellaring potential
Between 3 and 5 years in good conditions
|