Morgon Côte du Py Laurent Gauthier

Description

Red
Rich & Generous
Just one word to describe this terroir: MAGICAL!
These vineyard plots hold symbolic significance for me, as this is the land of my ancestors, and I feel very fortunate to be able to cultivate them.

But it is also the unique subsoil that gives the wine a distinct minerality. And then there is the Côte du Py, that little hill visible from afar, with its oak tree overlooking the Beaujolais. It is a pleasure to work there, and sometimes, when the weather is on our side, we are lucky enough to enjoy a beautiful view of the Alps and even Mont Blanc.

Cultivation method

Soils: Blue granite schist, traces of manganese
Altitude: 260 metres
South-facing vines
Vines trained using the free-standing method

Grape variety

100% Gamay

Type of harvest

Hand-picked grapes

Winemaking

Semi-carbonic maceration for 12 to 16 days in grilled vats.
Vinification under supervision, without intervention
Wine aged for 3–4 months in oak casks

Wine pairings

Red meats in sauce, game, regional dishes, spicy dishes, goat cheese, dark chocolate or coffee desserts.

Tasting temperature

Between 13° and 15°C

Alcohol content

13.5%

Cellaring potential

More than 7 years if stored in the right conditions
Fruity
Structure
Freshness
Woody

MARKET(S)

PRODUCT BY