Vin de France Gamay Poppy Yohan Lardy
Description
Red
A very short maceration (2 days) to preserve the fruit. A crisp, refreshing cuvée that highlights all the generosity of Gamay. Lieu-dit: “Les Bruyères” Type of soil: Sandy-loamy Altitude: 150m Viticulture: ecological viticulture Vinification: Natural, without input, at low temperature Ageing: In vats on fine lees for 2 months
Wine pairings
Country charcuterie, white meats, cheese platters
Cellaring potential
5 years