Hautes-Côtes de Beaune White Chardonnay Famille Guérin
Description
White
Frais & Fruité
Cultivation method
Clay-limestone soil
Grape variety
100% Chardonnay
Type of harvest
Mechanical harvests
Winemaking
The grapes are pressed as soon as they arrive at the winery in pneumatic presses without adding sulfites to the press. Alcoholic fermentation is carried out in stainless steel vats and then we age our white wines in oak barrels for around 6 months.
Wine pairings
White meats, poultry, exotic dishes, grilled fish, vegetables, fruit desserts, pies, uncooked pressed pasta, goat cheeses.
Tasting temperature
Best enjoyed between 9° and 11°
Alcohol content
13%
Cellaring potential
Between 3 and 5 years in good conditions
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