Morgon Grands Cras Jean-Michel Dupré
Description
Red
At the foot of the Côte du Py lies a lovely vineyard known as Grands Cras. This vineyard is well known for producing wines full of finesse.
Cultivation method
Alluvial deposits of ancient rock, 220 metres above sea level, south-southeast-facing.
Grape variety
100% Gamay
Type of harvest
Hand-picked grapes
Winemaking
Maceration for 10 days, followed by 9 months’ ageing in vats.
Wine pairings
Duck, regional specialities, spicy dishes, goat’s cheese, and dark chocolate or coffee desserts.
Tasting temperature
between 13° and 15°
Alcohol content
12%
Cellaring potential
to 0 and 5 years
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