Viré-Clessé Bio Longchamp Domaine de la Verpaille
Description
White
Rich with a long finish
This Burgundy climate, made up of clay soil, is located in the heart of the Viré-Clessé appellation. During a tasting, the velvety material seizes your taste buds. The vinification in demi-muid (600L) contributes to the complexity and structure of this wine. The choice of the demi-muid was guided by the search for a greater aromatic neutrality of the oak in order to benefit only from the micro-oxygenation brought by the porosity of the wood. We focused on oaks from the Vosges for more finesse.
Cultivation method
Sol argileux
Age des vignes : environ 65 ans
Agriculture biologique
Age des vignes : environ 65 ans
Agriculture biologique
Grape variety
Chardonnay 100%
Winemaking
Vinification en demi-muid (d'origine française et de tous âges) apportant complexité harmonie et aptitude aux vieillissement
Wine pairings
Foie gras, cheese, fishes or poultry cooked with cream
Tasting temperature
Entre 10° et 11°C
Cellaring potential
5 years